Nutrition | Doane University

An introduction to basic principles of human nutrition with emphasis on nutrients, food sources, and function of nutrients within the human body. Nutritional requirements throughout the lifespan are addressed, as well as the impact of cultural, psychological, and physiological dimensions.

Courses Include

Lectures

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	Level	Undergraduate
	Semester Credits	3
	Tuition	$1,170 Additional text and lab kit fees may apply.
	Fees	$0

This course will be offered next during the 23/HPMY term, beginning May 22nd, 2023

Enroll Today

Enroll by May 22nd to reserve your spot.

Upcoming Term Schedule

23/HPMY Monday, May 22nd
23/HPAU Wednesday, August 16th
23/HPOC Monday, October 16th

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How This Course Works

Courses are completely online: lectures, discussion boards, and even group projects.

You'll be able to view course materials at the start of term.

Once courses begin, assignments are due each week.

Need help or have questions? In addition to instructor access, every student receives support from an advisor.

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Contact an Enrollment Advisor

Doane advisors are here to answer any questions you may have and to help you navigate your Open Learning Academy enrollment. And once you’re registered, you’ll be assigned a personal advisor to assist with anything you might need to succeed. Fill out and submit the form below to contact an advisor today.

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Courses Include

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How This Course Works

Medical Terminology

Human Anatomy and Physiology I

Human Anatomy and Physiology II

Pathophysiology